Més de Vi Restaurant Menu

Tapas and seasonal home cooking in Poblenou.

Explore our full menu: starters, main courses, desserts, and a selection of wines from Catalonia and Castile and León.

Charcuterie & Cured Meats

Cantabrian anchovies - 4 units - C - €11,20

Cantabrian white anchovies with gordal olive emulsion - 5 units - C - €9,80

Guijuelo Ibérico ham - 80 gr. - C - €16,50

Palencia raw milk sheep's cheese with fig and spice jam - 70 gr. - V/C - €9,80

Artisan cheese selection with homemade jam - 100/200 gr - V/C - €10,90/19,90

Artisan cured meats castilian and catalan -  €90 gr - 12,25

Starters

Confit leeks, romesco, textured fresh cheese and sprouts - C/V - €11,85

Salad with fennel, pomelo, tapenade & pickled celery - C/V - €12,90

Cured and smoked sardine, sun-dried tomato hummus and osmotised cucumber - C - €13,20

Swordsh, "piparra" pepper emulsion and pink pepper - C - €14,50

Duck rillette from Villamartín de Campos with homemade pickles - C - €13,60

Bravas potatoes with roasted garlic alioli and brava sauce - V - €6,50

Drytomato & basil croquettes - V - 4 unidades - €10,80

Roast chicken and lemon alioli croquettes - 4 unidades - €10,80

Torreznofrom Soria with creamy castilian garlic soup - €13,60

Foie gras from Villamartín de Campos with salt, aubergine and liquorice jam - C - €16,40

Tapas to Continue...

Pig'strotter carpaccio with pistachio vinaigrette - C - €13,85

Sta. Pau white beans, black pudding and red prawn - C - €18,70

Purple carrot gnocchi, oil orange, blue cheese and crispy walnuts - V - €15,80

Stuffed squid with caramelised onion and black garlic emulsion - C - €18,95

Cod confit, roasted garlic parmentier, raisins and pine nuts - C - €17,20

Slow-cooked pork check with creamy potato - C - €15,65

Beeftenderloin, roasted pepper and roasting juice - C - €17,90

Oxtail cannelloni, red wine reduction and pickled pearl onion - €16,50

Castilian suckling lamb terrine with pea and mint cream - C - €17,80

Desserts – A Sweet Treat

Creamy chocolate 70% cacao, praline and crispy hazelnuts - V/C - €7,00

French toast with burnt creme brulee - V - €7,50

Fresh cheese, Girona mountain honey, pollen and seasonal flower - V/C - €7,00

Seasonal fruit infused with mint and rum - V/C - €7,00

Baratolinos Sandro Desii - ask for flavours - V/C -  €6,00

Traditional sourdough bread €3,00 - With tomato €3,50 - Gluten free €3,50

Each of our dishes is accompanied by an identifier* -C: Gluten-free V: Vegetarian *- If you have any allergies, please consult with the staff.

For food safety and traceability reasons, we do not serve food from outside our establishment. We offer our dessert menu, as well as complimentary candles for birthdays and celebrations.